Image by emy

DINING MENU

DINING MENU

 

STARTERS

Spring Rolls  6
Fried vegetable rolls w/ sweet chili plum sauce
Fresh summer rolls  7
Shrimp or Tofu w/ shredded lettuce, mint, carrots, cucumber and rice vermicelli wrapped in softened rice paper severed with hoisin peanut sauce
Tofu 7, Shrimp 8
Satay  9
Grilled marinated chicken on skewers served with peanut sauce, cucumber relish (Ajaad) and toasted bread
Moo Ping   9
Thai street food style grilled pork on skewers served with sticky rice and chili tamarind dipping sauce (Jaew)
Tod Mun Pla (Thai Fish Cakes)  9
An Iconic Thai street snack, homemade fish cakes (red curry paste, Kaffir lime leaves and green bean)  served with sweet chili dipping sauce and ground peanuts
Thai Beef Jerky  8
Fried marinated Thai style beef jerky served with Thai sweet chili sauce
Rice & Spice Wing   8
Deep-fried marinated chicken wings tossed in special house chili garlic sauce
Bang-Bang Shrimp  9
Crispy shrimp tossed in creamy sweet chili aioli and pineapple severed on top of crispy rice noodles
Gyoza  7
Pan seared pork dumplings served w/ sweet ginger soy sauce
 
Crispy Calamari   9
Golden fried calamari rings served w/ sweet chili sauce
 
Crab Rangoon  8
Fried wontons stuffed w/cream cheese & imitation crab meat served w/ sweet chili plum sauce
 
Edamame  5
Boiled green edamame ‏w/ lightly salt (chili seasoning available add $1)

Curry Puff  8
Deep fried puff pastry stuffed with potatoes, onions, carrots and chicken seasoned curry powder served with cucumber relish (Ajaad)

SOUP

Tom Kha
Light coconut soup in aromatic galangal broth w/ mushrooms, cilantro, cherry tomatoes & scallions
Veggies or Tofu 6, Chicken 7, Shrimp 8
Tom Yum
Spicy lemongrass soup w/ mushrooms, cherry tomatoes, cilantro & scallions 
Veggies or Tofu 6, Chicken 7, Shrimp 8
Poh Taek (Family Size Seafood Hot Pot)   25               
A famous combination of seafood (shrimps, snapper fillets, scallops, calamari and mussels) in spicy & sour soup w/ lemongrass, kaffir lime leaves, galangal, mushrooms, cherry tomatoes, basil, fresh & dried chili served in hot pot
 
 

SALADS

Larb (Chicken or Tofu) 
Minced chicken or tofu w/ red onions, cilantro, scallions, mint, ground toasted rice, chili powder tossed in lime and fish sauce served w/ lettuce and crispy pork rinds
Chicken 11, Tofu 10
(*) Yum Nua (Grilled Beef Salad)  15
Grilled flank steak w/ red onions, cucumbers, cherry tomatoes, mint, cilantro, scallions tossed in chili & lime paste sauce, served w/ lettuce
Som Tum (Papaya Salad)   9
Shredded green papaya, carrots, green beans tossed in tamarind & fish sauce with cherry tomatoes, lime and roasted peanuts served w/ lettuce and crispy pork rinds
Thai North-Eastern (Isan)  Laos style w/ Pla-Rah & Pooh Dong (fermented fish sauce & pickled crabs) also available 13
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FRIED RICE

All Fried Rice served with cucumber, tomatoes, lime wedge and fresh chili & lime sauce on the side
House Fried Rice 
Jasmine rice w/ egg, onions and scallions
 Veggies, Tofu 12/ Chicken 14 / Pork 15/ Chicken & Shrimp 17/ Beef 16/ Shrimp 17
Basil Fried Rice
Jasmine rice w/ egg, onions, bell peppers, green beans and basil
Veggies, Tofu 12/ Chicken 14, Pork 15/ Chicken & Shrimp 17/ Beef 16/ Shrimp 17 
Pineapple Fried Rice   16
Jasmine rice w/ chicken & shrimp, egg, pineapple, cashew nuts, raisins, curry powder, onions, scallions, 
carrots & peas
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Vietnamese Fried Rice    16
Jasmine rice w/ a combination of shrimps, chicken, sausages, egg and mixed vegetables

Crab Fried Rice   18
Jasmine rice with lump crabmeat, egg, onions and scallions
 
 

WOK-FRIED NOODLES

Pad Thai 
Thin rice noodles w/ egg, sweet radish, diced fried tofu, bean sprouts, scallions, topped with ground peanuts and a lime wedge
Veggies, Tofu 12/ Chicken 14/ Pork 15/ Chicken & Shrimp 17/ Beef 16/ Shrimp 17
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Drunken Noodles 
Wide rice noodles w/ egg, bell peppers, onions, green beans, carrots, zucchini, and basil
Veggies, Tofu 12/ Chicken 14/ Pork 15/ Chicken & Shrimp 17/ Beef 16/ Shrimp 17
Pad See-EW
Wide rice noodles w/ egg, broccoli, carrots, in sweet dark soy sauce.
Veggies, Tofu 12/ Chicken 14/ Pork 15/ Chicken & Shrimp 17/ Beef 16/ Shrimp 17
Pad Woon-Sen
Bean-threads noodles w/ egg, onions, celery, cherry tomatoes and scallions in a light sesame soy sauce
Veggies, Tofu 12/ Chicken 14/ Pork 15/ Chicken & Shrimp 17/ Beef 16/ Shrimp 17
Crazy Noodle 
Thin rice noodles w/ green beans, egg, onions, bell peppers, bean sprouts and basil
Veggies, Tofu 12/ Chicken 14/ Pork 15/ Chicken & Shrimp 17/ Beef 16/ Shrimp 17
Lad Nah
Stir-fried wide rice noodles in Thai gravy noodles w/ egg, shitake mushroom, broccoli and carrots
Veggies, Tofu 12/ Chicken 14/ Pork 15/ Chicken & Shrimp 17/ Beef 16/ Shrimp 17
Lo Mein Noodles (Soba available)
Lo Mein Noodles w/ egg, onions, mushrooms, carrots, cabbage, bean sprouts and scallions
Veggies, Tofu 12/ Chicken 14/ Pork 15/ Chicken & Shrimp 17/ Beef 16/ Shrimp 17

NOODLE BOWLS

Khao Soi
Our signature Northern curry noodles dish w/ yellow soft & crispy noodles topped w/ red onions, pickled green mustard, fried shallots, cilantro and a lime wedge and chili oil on side
Veggies, Tofu 15/ Chicken 16/ Beef 17/ Shrimp 18
Green Curry with Noodle
(Khanom Jeen Kaeng Khiew Waan) 
Our chef’s recommendation green curry noodles w/ Thai eggplants, bell pepper topped with mixed green bean, mints, cabbage, bean sprouts fried shallots and pickled green mustard.
Veggies, Tofu 15/ Chicken 16/ Beef 17/ Shrimp 18
Duck Noodles    17
Thin rice noodles w/ slice maple roasted duck,  bean sprouts, cilantro, scallions, fried garlic & shallots in special homemade authentic broth
 
*Pho Beef    15
Traditional Vietnamese street noodles w/ rice noodles, thin sliced eye-round steak, brisket and meatballs. Severed with lime wedge, bean sprouts, basil, hoisin and hot sauce on the side (Chicken available 13)
 
Kuay Tiew Rua (Thai Boat Noodles)   16
Thailand’s most famous street noodles soup. Try our homemade authentic broth w/ beef, meatballs, scallions, cilantro topped with fried garlic and crispy pork rinds on the side
 
 

CURRIES

Thai Curry (Kaeng): Classic Thai dishes very popular in Thai restaurants worldwide. Try our best chef’s selection curry served with steamed jasmine rice substitutes brown rice or sticky rice extra $2Your
Choice of Veggies, Tofu 14 / Chicken 15/ Pork 16 / Beef 17 / Shrimp 18
Green Curry  
Thai eggplants, bell peppers and basil
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Red Curry   
Bamboo shoots, bell peppers and basil
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Massaman Curry  
Potatoes, onions, carrots and peanuts 
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Panang Curry  
Red bell peppers and kaffir lime leaves topped with coconut cream
Kaeng Paa (Jungle curry)  
Herbal and spicy (no coconut milk) w/ lemongrass, galangals, bell peppers, kaffir lime leaves, green peppercorns, finger roots, green beans, carrots & Thai eggplants
 
Image by Jerome Jome

Fresh

ENTRÉE

Entrée dishes served with steamed jasmine rice (Substitutes brown rice or sticky rice extra $ 2)Your
Choice of: Veggies, Tofu 14/ Ground Chicken, Sliced Chicken 15/ Pork 16/ Beef 17 / Shrimp 18 
Kra Pow (Spicy Basil)  Add sunny side egg $2  
Thailand's most popular street dish w/ garlic, fresh chili, onions, bell peppers & basil
(**Tofu basil add broccoli, green bean and carrot. **Shrimp basil add Green bean)
Spicy Eggplants  
Purple eggplants, jalapeños, bell peppers, green beans, onions and basil
Pad Prik Pao (Chili paste)   
Homemade smoked dried chili and spices with onions, bell peppers, green beans, jalapeños and mushrooms
Pad Gra Tiem (Stir Fried Garlic)
Fried garlic, onions, mushrooms, pineapple, black peppers served with steamed broccoli.
Cashew Nut   
Cashew nut, pineapple, carrots, mushrooms, celery, onions, scallions and dried chili
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Sweet & Sour (Fried Chicken 16, Fried Shrimp 18)
Homemade sweet & sour sauce w/ pineapple, onions, bell peppers, and scallions
 
Pad Pak (Veggie Medley)
Seasonal mixed vegetables sautéed in light brown sauce

CHEF’S SELECTIONS

 Roasted Duck Curry   22  
Maple roasted duck simmered in pineapple and red curry w/ cherry tomatoes, bell peppers and fresh basil
(*) Shaking Beef     19
Tenderloin Tips & Tails (filet mignon) w/zucchini, bell peppers, tomatoes, onions, scallions tossed in homemade chili red wine sauce
Angry Cowboy   19  
Sliced flank steak w/ green peppers corn, finger roots, onions, green beans, bell peppers, jalapeños, basil in homemade spicy Thai herbal sauce
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Phoo Pad Pong Karee    27
Twin crispy soft-shell crabs w/ egg, onions, celery, carrots, scallions in curry powder sauce
Ginger Duck   29
Half boneless crispy duck w/ fresh gingers, onions, scallions, shitake mushrooms in light brown sauce served w/ broccoli & carrots
Choo Chee Salmon  23 
Pan seared salmon in rich Panang curry with bell pepper, pineapple, cherry tomato, pea and carrots, kaffir lime leaves 
Black Magic Salmon   23 
Grilled salmon w/ purple eggplants, jalapeños, bell peppers, onions, carrots, basil tossed in chili paste sauce
Soft-Shell crab Pad Thai    27
Our popular noodles w/ egg, crabmeat, sweet radish, diced fried tofu, bean sprouts, scallions topped w/ grilled lobster tail
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Prik Khing Chicken    17
Crispy chicken with green beans, carrots, bell peppers with roasted red curry, kaffir lime leaves.
Phuket Delight   29 
Flashed fried assorted seafood (shrimps, red snapper filet, scallops, mussels and calamari) w/ onions, bell peppers, green beans and basil.