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Starters
STARTERS
Tofu Triangle 6
Crispy fried tofu with sweet chili plum sauce
Edamame 5
Boiled green edamame w/ lightly salt (chili seasoning available add $1)
Fresh summer rolls 7
Tofu w/ shredded lettuce, mint, carrots, cucumber and rice vermicelli wrapped in softened rice paper severed with hoisin peanut sauce
SOUP
Tom Kha (Veggies or Tofu) 6
Light coconut soup in aromatic galangal broth w/ mushrooms, cilantro, cherry tomatoes & scallions
Seaweed Soup (Tom Jued) 6
Veggies broth w/ seaweed, soft tofu, cabbage, sprinkled with cilantro and scallions
Soups
Salads
SALADS
Som Tum (Papaya Salad) 9
Shredded green papaya, carrots, green beans tossed in salt & tamarind sauce with cherry tomatoes, lime and roasted peanuts served w/ lettuce
Larb Tofu 10
Minced Fried tofu w/ red onions, cilantro, scallions, mint, ground toasted rice, chili powder tossed in lime and soy sauce served w/ lettuce
FRIED RICE
All Fried Rice served with cucumber, tomatoes, lime wedge
Your Choice of Vegetables, Tofu 12
House Fried Rice
Jasmine rice w/ onions and scallions
Basil Fried Rice
Jasmine rice w/ onions, bell peppers, green beans and basil
Fried Rice
Wok
WOK-FRIED NOODLES
Your Choice of Vegetables, Tofu 12
Pad Thai
Thin rice noodles w/ sweet radish, diced fried tofu, bean sprouts, scallions, topped with ground peanuts and a lime wedge
Drunken Noodles
Wide rice noodles w/ bell peppers, onions, green beans, carrots, zucchini, and basil
Pad See-EW
Wide rice noodles w/ broccoli, carrots, in sweet dark soy sauce
Pad Woon-Sen
Bean-threads noodles w/ onions, celery, cabbage, cherry tomatoes and scallions in a light sesame soy sauce
Curries
CURRIES
Curry dishes served with steamed jasmine rice (Substitutes brown rice or sticky rice extra $2)
Your Choice of Vegetables, Tofu 14
Green Curry
Thai eggplants, bell peppers and basil
Massaman Curry
Potatoes, onions, carrots and peanuts
Red Curry
Bamboo shoots, bell peppers and basil
Entree
ENTRÉE
Entrée dishes served with steamed jasmine rice (Substitutes brown rice or sticky rice extra $ 2)
Your Choice of: Veggies, Tofu 14
Kra Pow (Spicy Basil)
Thailand's most popular street dish w/ garlic, fresh chili, onions, bell peppers & basil
Spicy Eggplants
Purple eggplants, jalapeños, bell peppers, green beans, onions and basil
Pad Gra Tiem (Stir Fried Garlic)
Fried garlic, onions, mushrooms, pineapple, black peppers served with steamed broccoli.
Cashew Nut
Cashew nut, pineapple, carrots, mushrooms, celery, onions, scallions and dried chili
Sweet & Sour (Fried Tofu)
Homemade sweet & sour sauce w/ pineapple, onions, bell peppers, and scallions
Pad Pak (Veggie Medley)
Seasonal mixed vegetables sautéed in light brown sauce
Choose spice Level:
Medium
Hot
Thai Hot
Vegan and Gluten Free menu available upon request. Please tell your server of any allergies.
(*)These items may be raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
20% Gratuity included for parties of 5 or more
*** We reserve the right to adjust some ingredients according to seasonal availability ***
Contains spice
Contains peanut
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